

Beginnings
Tomato Basil Bisque | $8
Velvety Tomato Soup with Puff Pastry Crust
Steakhouse Soup | $8
Smoked Potatoes, Steak Tips, Cheddar Cheese, Green Onions and Sour Cream
Dungeness Crab Cakes | $13
Micro Greens Salad, Smoked Tomato Remoulade
Pan Seared Hawaiian Ahi Tuna | $16
Seared Rare and Served on a Himalayan Pink Salt Slab
Lemon Grass Soy Reduction,
Pickled Ginger, Wasabi, Sweet Chili Mayo, and Charred Pineapple Salsa
Classic Shrimp Cocktail | $10
Jumbo Shrimp, Grey Goose® Vodka Cocktail Sauce
Calamari | $9
Lightly Battered Tender Baby Calamari
Served with Key Lime Miso Mayo
Wild Mushrooms | $12
Oregon Chanterelles, French Trumpets,
Missouri Shitakes, House Made Foccacia,
Garlic, Cream and Butter
Wagyu Sliders 2 | $7 4 | $14
New York Cheddar, Apple Wood Bacon, L2 Barbecue Sauce, House Made Brioche
Pepper Crusted Duck | $14
Micro Greens, Dried Fruits, Avocado Oil
Fields
Iceberg Wedge | $8
Maytag Blue Cheese, Cherry Tomatoes, Bacon, Black Olives, Sunflower Seeds, Cucumbers and Creamy Blue Cheese Dressing
Caesar Salad | $8
Crisp Romaine Hearts, Parmesan Cheese, Garlic Croutons and Caesar Dressing
L2 Salad | $8
Bib Lettuce, Fresh Strawberries and Pineapple, Missouri Chevre Cheese, Toasted Coconut, Candied Walnuts, Vanilla Vinaigrette
Enhancements
Sides | $8
One Pound Loaded Baked Potato|
Roasted Garlic Mashed Potatoes | Sharp Cheddar Grits |
Brussel Sprouts with Bacon and Onions |
Parmesan Steakhouse Fries |
Egg Noodles and Cheese Sauce |
Onion Rings |
Steamed Asparagus |
Creamed Spinach
| Sautéed Mushrooms
Lobster | $16
Egg Noodles and Cheese Sauce |
Roasted Garlic Mashed Potatoes
Pasture
Petite Filet Mignon | $23
6 Ounce Center Cut Tenderloin
Filet Mignon | $29
8 Ounce Center Cut Tenderloin
Kansas City Strip | $32
12 Ounce Blackened or Grilled
Ribeye | $29
14 Ounce Center Cut Boneless Ribeye Steak
Wagyu Steak | Market
Chefs Selection of Kobe Style Beef
Prime Rib 8 oz | 22 12 oz | $27
Slow Roasted with Herbs and Spices, Served with Au Jus and Horseradish Sauce
Steakhouse Burger | $13
Half Pound Hereford Steak Burger, Apple Wood Bacon, Smoked Wisconsin Cheddar and Roasted Garlic Mayo on a Toasted Pretzel Bun with Steakhouse Fries
Beef Tenderloin Tips Au Poivre | $25
10 oz Sautéed Beef Tenderloin Tips, Wild Mushrooms, Baby Spinach and Brandy Green Peppercorn Sauce
Sauce (Choice of:)
Maytag Blue Cheese Cream | L2 Barbecue | Whiskey Sauce | Béarnaise
Toppings
Crumbled Blue Cheese |
Grilled Sweet Onions |
Sautéed Mushrooms | Oscar Style | Canadian Lobster Tail
Farm
Stuffed Newman Farms Pork Chop | $24
Missouri Berkshire Pork Chop Stuffed with Ginger Poached Mixed Dried Fruit
Chicken Oscar | $25
Almond Encrusted Chicken Breast Topped with Dungeness Crab Meat, Asparagus and Sauce Béarnaise
Barbecue Quail | $27
Manchester Farm Quail, Corn Bread Stuffing,
Bacon, Wild Mushrooms
Sea
Fresh Catch | Market
Selection of the Finest Seafood from Around the World
Hawaiian Ahi Tuna Steak | $32
Sesame Asparagus and Wasabi Aioli
Shrimp and Grits | $24
Sautéed Shrimp, Andouillie Sausage, Sharp Cheddar Grits, Green Chili Cilantro Sauce


