happenings

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  • 4-Course Daou Wine Dinner
    November 4 | 6:30 PM

    Join us for an evening of exceptional wine and inspired cuisine at Level 2 Steakhouse.

    Join us for an intimate four-course wine dinner featuring the wines of Daou Vineyards. Each course will be thoughtfully paired to complement the distinctive character of the wines, with Daou’s Regional Sales Manager on hand to guide guests through each pairing and share more about the wines throughout the evening.

    Menu details and wine pairings coming soon.

    Reservations

  • 4-Course Orin Swift Wine Dinner
    December 9 | 6:30 PM

    An evening of bold wines, thoughtful pairings and great food awaits at Level 2 Steakhouse.

    Join us for a four-course wine dinner showcasing the distinctive wines of Orin Swift. Throughout the evening, Orin Swift’s State Manager will lead guests through each pairing, offering insight into the wines and what makes each selection a perfect match for the course.

    Menu details and wine pairings coming soon.

    Reservations
  • Elegant dining scene with people enjoying a meal, featuring a plate with seared tuna, mashed potatoes, and a garnish, along with glasses of white wine on a white tablecloth.

    Fresh Catch Weekly
    Every Friday & Saturday

    Discover Fresh Catch Weekly at Level 2 Steakhouse. Savor chef-inspired fish specials, flown in fresh each week and prepared with seasonal flavors.

    An elevated dining experience awaits.

    Reservations
A fresh salad with cucumbers, cherry tomatoes, lettuce, and herbs on a white plate, with a glass of white wine and cheese snacks on a cutting board in the background.

CHEF'S TABLE

Enjoy a VIP dining experience for 2-10 people, our Chefs work with you to create a custom multi-course exclusive menu, including wine or drink pairings. Available by reservation only on Tuesday's, Wednesday's & Thursday's. Starts at $175 per person, exclusive of tax and gratuity.

Reservations must be made no less than 2 weeks in advance. Call 417-243-3443 or email manager@level2steakhouse.com.

WINE DINNER SERIES

Join us for our Wine Dinner Series, a multi-course tasting menu built around a different winery, with each course presented and paired with wine selections chosen by our wine team. Hosted periodically at Level 2 Steakhouse, with seating limited to a set number of guests per event. Follow our Happenings page and social media for upcoming dates and reservation details.

Person slicing cooked steak on a white plate with a blade engraved with the name Alex Huffman

kut klub

Our frequent guest recognition program. When guests have dined with us five times their name will be engraved on one of our Signature Knives for their personal use on future visits.* They will also be invited to Special Events hosted throughout the year by our Executive Chef.

Special engravings: Celebrating a special occasion? Call in advance and ask about getting an engraved knife to commemorate the special day. Read about our knifes featured in USA Today!

*To join the Kut Klub ask your server for a Kut Klub form to fill out on your visit, then after you have dined 5 times you will have the opportunity to choose a knife to be engraved with your name for future use.

A breakfast plate with eggs Benedict, diced potatoes, a side of fresh berries, and a Bloody Mary cocktail in a tall glass, with a breakfast sandwich in the background
reservations
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Private Events
A person cutting into a plate of food at level 2 fine dining steakhouse in branson missouri
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