Two Cage-Fresh Eggs Cooked Any Style*, Breakfast Potatoes, Choice of Fresh Seasonal Fruit, Sausage or Bacon, Choice of Toast / 12
Kids Quesadilla
Two Cage-Free Eggs*, Flour Tortilla, Cheese, Breakfast Potatoes, Fresh Seasonal Fruit / 12
Sweet Potato or Gluten Free Pancake Batter served with Breakfast Potatoes, Fresh Seasonal Fruit, Maple Syrup
/
$14
Kids Pancakes
choice of Strawberry Shortcake, Pineapple Upside Down, Blueberry or Chocolate chip choice of Buttermilk,
Sweet Potato or Gluten Free Pancake Batter served with Breakfast Potatoes, Fresh Seasonal Fruit, Maple Syrup
/
$14
Kids French Toast Sticks
Brioche Bread, French Toast Batter, Breakfast Potatoes, Fresh Seasonal Fruit, Maple Syrup / 10
JUICES
Orange, Pineapple, Cranberry & Tomato / 5
BARISTA COUNTER
Espresso / 5
L2 House Blend Coffee / 5
Decaf L2 House Blend Coffee / 5
Organic Tea / 6
PERFECT PAIRINGS
MORNING GLOW MIMOSA
Prosecco, fresh orange juice, and a splash of grenadine — garnished with two black cherries / 10
TEQUILA SUNRISE SPRITZ
Blanco tequila, prosecco, fresh orange juice, and a splash of grenadine — garnished with two black cherries / 12
BRANSON’S BEST BLOODY MARY
Ketel One vodka, Zing Zang Bloody Mary mix, Worcestershire sauce, and fresh ground black pepper; optional Tabasco or Cholula hot sauce — garnished with two green olives / 12
THE IRISH ALARM CLOCK
Jameson Irish whiskey, Five Farms Irish Cream, a splash of Giffard vanilla liqueur, and fresh Starbucks Pike Place® coffee — topped with fresh whipped cream, a black cherry, and espresso powder / 12
NITROGEN WHITE CHOCOLATE IRISH LATTE
Fresh Starbucks Pike Place® coffee, Jameson Irish whiskey, Baileys Irish Cream, and Mozart White Chocolate Liqueur — nitrogen infused for a smooth, creamy texture, garnished with whipped cream and a black cherry / 14
FRENCH ONION SOUP WITH BLACK TRUFFLE & GRILLED BONE MARROW
Rich house-made beef & port wine broth, onions, focaccia, topped with black truffle & comté cheese, served with grilled bone marrow & extra focaccia / 30
Forbidden rice porridge, roasted beet, red wine poached pear, braised red cabbage, creme fraiche, beurre rouge / 65
COQ AU VIN
Braised Amish chicken leg quarter, guanciale lardons, king trumpet mushroom, braised shallot, burgundy and truffle jus, potatoes gratinee / 57
L2 DOUBLE CHEESE BURGER
House-ground Hereford Beef patties, shallot marmalade, comté cheese, dijonnaise & house-smoked pork belly served on a potato bun with parmesan & truffle fries / 32
Bourbon with Lemon and Crème de Cassis, Lightly Sweetened and Finished with Aromatic Bitters
$16
$16
THE MEZCAL SEAFARER
Mezcal with Fresh Citrus, Natural Sweetness, and Orange Bitters
$16
$14
LYCHEE & WHITE PEACH ELIXIR
Vodka with Lychee and White Peach Liqueur, a Touch of Cranberry
$14
$16
THE ISLAND RESERVE MAI TAI
Premium Rums with House Falernum, Almond Orgeat, and Fresh Tropical Juices
$16
$14
THE SPRING ORCHARD GIN FIZZ
Botanical Gin with Lemon, Honey Syrup, and Grapefruit Soda, Finished with Hibiscus
$14
$14
STRAWBERRY APERITIVO SPRITZ
House Infused Strawberry Aperol with Sparkling Wine and Club Soda
$14
$16
THE GRAPEFRUIT HIGHBALL
Premium Tequila with Sparkling Grapefruit and Citrus Liqueurs
$16
$16
THE DIRTY CHERRY COKE
Cherry Liqueur and Aged Rum over Ice, Topped with Coca-Cola and Cherry Whipped Topping, Finished with Luxardo Black Cherry
$16
SIGNATURE COCKTAILS
$30
THE TALLOW RESERVE OLD FASHIONED
Old Fashioned crafted with our house A5 fat washed Bourbon, blended with Bolivar Bitters and house Demerara Syrup, finished with an expressed Orange Twist and Dark Cherry
$30
$28
THE INFINITY BARREL OLD FASHIONED
Old Fashioned with a rotating selection of barrel aged blended Bourbons, Cherry Bark Bitters and Simple Syrup, stirred and garnished with a Bourbon soaked Cherry
$28
$18
THE VELVET ESPRESSO
Espresso martini with Tito’s Vodka, Frangelico, Vanilla Liqueur and a touch of Five Farms Irish Cream, finished with three hand selected Coffee Beans
$18
$18
LAVENDER GIMLET
McQueen Gin shaken with Fresh Lime and Lavender Simple Syrup, finished with a floral mist and garnished with a Dehydrated Lime Wheel and Lavender
$18
$22
THE FRANK
Dirty martini with Belvedere Vodka and Olive Brine, served with Blue Cheese stuffed Olives and a signature Steak Seasoning rim
$22
$16
THE BLUE NOTE B+B OLD FASHIONED
Blue Note Bourbon with house Coffee Bean Simple Syrup, Chocolate and Black Walnut Bitters and a splash of Maraschino Dark Cherry Juice, finished with a Dehydrated Orange and Luxary Dark Cherry
$16
$17
THE AUGUSTA SMALL BATCH MANHATTAN
Augusta Small Batch Bourbon with Sweet Vermouth and Aromatic Bitters, stirred and served over a Single Rock
$17
$18
THE PROPER MARGARITA
G4 Tequila with Fresh Lime and Agave, served over a Single Large Rock with a Salt Rim and finished with a Grand Marnier float and Dehydrated Lime
$18
$25
NITROGEN INFUSED ESPRESSO MARTINI
Nitrogen Infusion, Kettle One Vodka, Vanilla Liqueur, Five Farms Irish Cream, Frangelico, Espresso Shot and Espresso Beans (Available in the Main Dining Room only)
