“Part of the secret of success in life is to eat what you like and let the food fight it out inside.” –Mark Twain
BREAKFAST BUFFET
french toast, pastries, oatmeal, cheese grits, fresh seasonal fruits and yogurt
Adults | 23.95 | Kids 5-12 | 12.95
Includes fresh scrambled eggs, country potatoes, applewood smoked bacon, sausage, fresh baked biscuits, sausage gravy,
french toast, pastries, oatmeal, cheese grits, fresh seasonal fruits and yogurt
MAIN PLATES
EGGS YOUR WAY
Two cage eggs, choice of apple wood smoked bacon, ham, and turkey or pork sausage with breakfast potatoes or cut fresh fruit and toast | 14.95
EGGS BENEDICT
Two poached cage eggs on toasted English muffin with Circle B Ranch Berkshire Pork Canadian bacon dressed with hollandaise sauce with breakfast potatoes and fresh fruit | 16.50
CREATE AN OMELETTE
Cheddar jack, feta, goat cheese, ham, sausage, bacon, mushrooms, onions, tomatoes, bell peppers, spinach, asparagus, served with choice of breakfast potatoes or cut fresh fruit and toast | 14.95
THE GRIDDLE
Choice of waffles or pancakes with butter and maple syrup. Add bananas, blueberries, strawberries or chocolate chips for one dollar | 12.75
GRAINS, FRUITS & STARTERS
BAKERY BASKET
A fresh baked danish and today's muffins with butter and jelly | 9
SEASONAL FRUIT | 7.5
STEEL CUT OATMEAL | 7.5
GRANOLA YOGURT PARFAIT
Wildflower honey and berry compote | 7.5
ASSORTED DRY CEREALS | 6.25
Kellogg's Special K, Raisin Bran, Frosted Flakes, Cheerios, All Bran, Granola, Rice Krispies, and Shredded Wheat with Strawberries & Bananas
SIDES
BISCUITS AND SAUSAGE GRAVY
Fresh baked buttermilk biscuits and sausage gravy | 7.5
NEW YORK BAGELS
Whipped butter or cream cheese and jelly | 6.25
BREAKFAST MEATS
Ham, apple wood smoked bacon, turkey or pork sausage | 3
TOAST
Wheat, country white, multigrain, marble rye or Udi's gluten free whole grain | 3
Beginnings
with Sweet & Spicy Sauce & Creamy Sweet Chili | 18
L2 Bang Bang Duo
Sautéed Shrimp, Sweet & Sour Cabbage, served two ways
with Sweet & Spicy Sauce & Creamy Sweet Chili | 18
Sliced Calamari Steak
Lightly Battered Tender Baby Calamari, Served with Key Lime Miso Mayo | 14
Jumbo Shrimp Cocktail
Poached White Shrimp, House Cocktail Sauce | 18
Fried Deviled Eggs
Panko Fried Egg, Zesty Caper Parsley Yolk, Sweet Chili Aioli | 13
Pickled Ginger, Wasabi, Sweet Chili Mayo & Charred Pineapple Salsa | 22
Pan Seared Ahi Tuna (GF)
Seared Rare & served on a Himalayan Pink Salt Block, Lemon Grass Soy Reduction,
Pickled Ginger, Wasabi, Sweet Chili Mayo & Charred Pineapple Salsa | 22
Maryland Style Crab Cakes
Panko Breaded, Fresh Crab Meat, Remoulade | 22
Whiskey Beef Sauté
Herford Tenderloin Beef Tips, Marinated Tomatoes, House-made Whiskey Sauce | 18
G.B.D. Brie Cheese
Almond Encrusted Golden, Brown & Delicious, Fresh Blueberry Coulis, House Made Crostini’s | 18
Baked French Onion Soup
Five Onion, topped with Focaccia Bread, Swiss, & Provolone Cheese | 11
Roasted Tomato Basil Bisque
Velvety Tomato Soup with Puff Pastry Crust | 11
L2 Steakhouse Soup (GF)
Smoked Potatoes, Prime Rib in a Smoky Cream Broth | 11
Fields
Cucumbers, Creamy Blue Cheese Dressing | 13
Iceberg Wedge (GF)
Blue Cheese, Pear Tomatoes, Bacon, Black Olives, Sunflower Seeds,
Cucumbers, Creamy Blue Cheese Dressing | 13
topped with a Soft Poached Egg | 13
Caesar Salad
Crisp Romaine Hearts, Parmesan Cheese, Garlic Croutons, Fried Anchovies,
topped with a Soft Poached Egg | 13
Tomato Burrata Salad
Fresh Burrata Cheese, Rainbow Cherry Tomatoes, tossed in Olive Oil | 15
Candied Walnuts, Vanilla Vinaigrette | 13
L2 Salad
Spring Greens, Fresh Strawberries & Pineapple, Goat Cheese, Toasted Coconut,
Candied Walnuts, Vanilla Vinaigrette | 13
Infrared Grilled
Nine Ounce Center Cut Tenderloin | 60
Filet Mignon (GF)
Six Ounce Center Cut Tenderloin | 48
Nine Ounce Center Cut Tenderloin | 60
Ribeye Steak | 62
Ribeye (GF)
14 Ounce Center Cut Boneless
Ribeye Steak | 62
Kansas City Strip (GF)
12 Ounce Strip Loin | 52
Wagyu Ribeye (GF)
Show Me Wagyu Cattle Company | 145
Prime Rib
Friday & Saturday
12 Ounce | 45
16 Ounce | 55
Enhancements
Enhance Your Steak with our House Blackening Rub | 3
Diver Sea Scallop | 16
3 Jumbo Grilled Shrimp | 14
“Oscar” Lump Crab Meat, Asparagus, Sauce Béarnaise | 14
Six Ounce Coldwater Lobster Tail | 30
Toppings
Bacon & Blue Cheese (GF) | 5
Grilled Onions & Sautéed Mushrooms | 5
Roasted Garlic Chive Butter | 5
Black Truffle Butter | 5
Sauces
Whiskey Sauce | 3
Peppercorn Cognac Sauce | 3
Blue Cheese Cream | 3
Béarnaise (GF) | 3
Entrées
Beef Tenderloin Tips Au Poivre
Sautéed Tenderloin Tips, Caramelized Onions, Crispy Spinach Leaves & Grilled Artichoke Hearts Finished with Peppercorn Sauce | 34
Wagyu Burgers
Bacon Onion Marmalade, Sharp Cheddar Cheese | 22
Southern Fried Chicken
Two, Six Ounce Breaded Chicken Breast, with Pineapple Salsa | 39
Shrimp Scampi
Roasted Garlic Shrimp served over Linguine, with Fresh Olive Oil | 35
Seafood Arrabbiata
Linguine, Shrimp, Bay Scallops & Crab tossed with our House-Made Arrabbiata Sauce | 35
Chilean Sea Bass
Fresh Basil & Sun-Dried Tomato Creamy Risotto | 65
Diver Scallops
Fresh Basil & Sun-Dried Tomato Creamy Risotto, finished with Saffron & Lemon Beurre Blanc Sauce | 60
Pan Fired Atlantic Salmon
Complimented by Roasted Red Tomatoes, Grilled Spinach, Garlic & Shallots | 38
Steakhouse Sides
Pick Three Side Dishes | 22
Noodles & Cheese | 10
Thick Cut Onion Rings | 10
Loaded Baked Potato (GF) | 10
Herb & Bacon Roasted Brussel Sprouts | 11
Crème Brûlée Cream Corn (GF) | 10
Roasted Garlic Whipped Potatoes (GF) | 10
Parmesan & Truffle Steak Fries (GF) | 11
Grilled Asparagus (GF) | 11
Creamed Spinach (GF) | 11
Sautéed Mushrooms (GF) | 10
DESSERT
Signature Missouri Butter Cake
Moist Buttery Cake | Vanilla Ice Cream | Fresh Berries Crème Anglaise | Fresh Whipped Cream | 15
Pumpkin Butter Cake
Moist Buttery Cake | Vanilla Ice Cream | Chocolate Toffee | Crème Anglaise | Fresh Whipped Cream | 15
Chocolate Mousse | Raspberry Sauce | Strawberry Sauce | Crème Anglaise | 15
Seven Layer Chocolate Cake
Decadent Chocolate Cake | White Chocolate Mousse | Dark Chocolate Mousse Milk
Chocolate Mousse | Raspberry Sauce | Strawberry Sauce | Crème Anglaise | 15
New York Style Cheesecake
House Made Cheesecake | Graham Cracker Crust | Warm Berry Sauce | 14
Pumpkin Cheesecake
House made Cheesecake | Gingerbread Crust Brandy Cookie Tuile | Chocolate Sauce | Caramel Sauce | 14
Tahitian Vanilla Bean Crème Brûlée
Vanilla Bean Custard | Burnt Sugar Crust | Fresh Berries | Gaufrette Cookies | 10
Pumpkin Crème Brulee
Vanilla Bean Custard | Burnt Sugar Crust | Fresh Berries | Gaufrette Cookies | 10
DESSERT WINE (Sweet to Dry)
Royal Tokaji Late Harvest | 5
Montelle Vidal Blanc Ice Wine | 12
Fonseca Ruby Port | 7
Dow’s Fine Tawny Port | 5
Dow’s 20 Year Tawny Port | 15
D’Olivera 1908 Bual Madiera | 85/oz
BRANDY AND CORDIALS
Courvoisier V.S.O.P | 7
Belle de Brillet Pear Brandy | 8
Remy Martin V.S.O.P | 9
Grand Marnier Centenaire 100yr | 20
AFTER DINNER DRINKS
Brandy Alexander
Ice Cream, Brandy, and Crème de Cacao | 9
Café Au Lait
House blend coffee, Bailey’s Irish Cream, Kahlua, Frangelico Hazelnut liquor | 11
Espresso Martini
French Pressed Coffee | Grey Goose La Vanille | Crème de Cacao | Kahlua | 11
Espresso | 3
Cappuccino
Espresso | Steamed Foam | 5
Latte
Espresso | Steamed Milk | 5
SIGNATURE COCKTAILS
Rosemary-Pineapple Smoked Bourbon
Lip Service Rye, Rosemary, Pineapple, Bitters, Smoked with Oak Wood Chips | 16
Bean & Barrel Old Fashion
Blue Note Crossroads Bourbon, House Made Coffee Syrup, Black Walnut & Chocolate Bitters | 15
Twin Cask Manhattan
Tom’s Town Bourbon, Sweet Vermouth, Port Barrel Finish, Bitters | 15
CRAFT SEASONAL
Indigo - Orchid Margarita
Milagro Reposado Tequila infused with Butterfly Tea Flower, Naranja Liqueur, Lime Juice & Agave garnished with an Edible Flower | 15
Spring Fling
Prosecco, Passion Fruit Liqueur & Orange Bitters topped with Soda & garnished with an Edible Flower | 14
Periwinkle Martini
Tom’s Town Garden Party, Creme De Violet Cherry Liqueur, Lime Juice & Egg Whites garnished with an Edible Flower | 15
L2 Paper Plane
Blue Note Cross Roads, Aperol, Amaretto & Lemon Juice garnished with a Paper Plane | 14
Spicy Berry Mule
Probitas Rum, Lemon Juice, Strawberry, Jalapeno & Ginger Beer | 14
Mid West Martini Service
your choice of Toms Town Vodka or Toms Town Gin with on the side Olives, Olive juice, Lemon Twist & Salty Snacks | 15
TEMPERANCE COCKTAILS
Old Fashioned
Bare Zero Bourbon, Aromatic Bitters, Simple Syrup, Orange | 12
Zero Manhattan
Bare Zero Bourbon, Dark Cherry Juice, Aromatic Bitters, Cherry | 12
Zero Dry Martini
Bare Zero Gin, Sparkling White Grape Juice, Lemon Twist | 12
Bare Margarita
Bare Zero Tequila, Mix Masters Triple Sec Zero, Agave Nectar, Lime Juice, Orange Bitters | 12
Mai Tai
Lyre's Dark Rum, Lyre's Light Rum, Triple Sec, Fresh Lime Juice, Almond Syrup, Simple Syrup | 12
Wine
Giesen Red Blend | Giesen Sauvignon Blanc | Sparkling Freixenet | 10
Beer
Heineken 0.0 | Wellbeing Hell Raiser Dark Amber | Wellbeing Intentional IPA | 5
Make Your Own Temperance Cocktail
Bare Zero Bourbon | Bare Zero Gin | Bare Zero Tequila | Lyre's Rum